Food Intolerance Causes Me To Pass Out
Author: Jenifer B.
Word Count: 184
Questions Received: 0
Testimonial ID: 10403-OR
Scientific Studies: 2
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I have multiple food allergies and food intolerance. I ate something I shouldn't, and my body started to rebel. I get a "sick" migraine and feel really bad (hard to explain). And if I try to ignore it and keep working, I have been known to pass out.
Anyway, this morning I had this going on. Well, usually I use Lavender essential oil under my tongue, and it will take the edge off. Well, of course I'm out.
So I prayed and asked God to lead me in the right direction of which essential oil to use. I tried Valor essential oil blend on my wrists and on the back of my neck, with no luck.
So then I put Thieves essential oil blend on my thumb and applied it to the roof of my mouth. Hallelujah! That worked, so I applied it several times today, probably about 3 to 4 times.
Thieves kept the symptoms at bay, and I don't even feel sick at all. This is miraculous! Normally I would have passed out and had to go home from work to sleep it off with Benadryl.
Additional keyword(s) assigned by the editor: anaphylactic, anaphylaxis, seafood, nuts, peanut, peanuts, epipen, epinephrine, shrimp, lobster.
|Supporting Scientific Studies|
|1.||"[T]he biological activity of 20 essential oils (EOs) from herbal plants and citrus fruits were investigated in terms of mammalian DNA polymerase (pol) inhibitory activity, cancer cell (human colon carcinoma) growth inhibitory activity, antiallergic activity... in rat basophilic leukemia cells, and antioxidant activity.... Among these EOs, chamomile... showed significant effects on both cancer cell growth and mast cell degranulation. On the basis of these results, chamomile EO can be recommended as a potentially useful, bioactive candidate for therapeutic applications."||Link|
|2.||"[L]avender oil inhibits immediate-type allergic reactions [anaphylaxis] by inhibition of mast cell degranulation in-vivo and in-vitro."||Link|
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